Apple Butter Dumplings

Ingredients:
1 Granny Smith Apple
1 can Crescent Rolls
1/2 stick margarine
1/2 bottle Old Mill Apple Butter Syrup
Chopped Pecans (optional)

Directions:

Peel apple and cut into 8 equal wedges. Place 1 slice of apple on each crescent roll and roll around apple. Sprinkle with cinnamon. Place in a sprayed 1 1/2 qt baking dish. Melt butter, and add syrup. Pour over dumplings and bake for 20-30 minutes at 350.

Serve with icecream if desired.

Yields: 8 servings