Directions:
Place 1/4 cup sliced almonds and 4 tsp. sugar in small skillet. Stir over medium heat till browned. Set aside.
Put spinach or spring mix greens in bowl. Add 1 cup bias cut celery, 2 tbs. Green onions chopped or sliced sweet or purple onion, and fresh strawberries. (1 can mandarin oranges drained if desired) Lastly, add Old Mill Vidalia Onion Raspberry Vinaigrette Dressing and almonds just before serving.
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